Several articles ago, we mentioned the different methods of pre-treatment for fruits and vegetables before drying them. In this article, we would like to discuss them extensively so that you'll...

The holidays are coming. There is a high inflation rate. Prices have gone up. Saving money becomes one of our financial goals. So when the topic of having a food dehydrator at home comes up, most of...

In a culinary sense, a nut is defined as any large, oily kernel found within a shell. It is a good source of important nutrients and energy. Generally, nuts have high oil content, proteins, vitamins,...

Generally speaking, we relate salsa with Mexican cuisine. It is any sauce which could also be known as salsa fresca, or salsa picante. It is often used as dips and often tomato-based. This is mostly...

Winter is coming, deer season is just around the corner, and many will start butchering meat. That means it's meat jerky time and lots of jerky variations to try. A few months ago, we featured our...

The first thing that comes into mind when we hear the word "pepper" or "chili" is "hot and spicy" regardless if they are fresh or dried peppers. Peppers are a large group of fruit-bearing plants and...